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Sweet Potato Pecan Pie
A few weeks ago a friend asked me to show her how to make pie crust. When I asked what kind of pie she wanted to make, she suggested a sweet potato pie. I'm ashamed to admit it, but I've never had a sweet potato pie. Non… -
Lard-o-Licious Bangkok
On March 16 and 17, an event space in Bangkok called Opposite hosted a pop-up restaurant called Lard-o-Licious. A friend of mine served as sous chef and invited me to the event. While some of my non-pork eating readers m… -
Attempt to Bake Gougères
A few weeks ago, I tried my hand at making gougères, a French pastry that the ever-helpful 101cookbooks.com describes as "golden pom-poms of cheese-crusted magic." They use a dough similar to the choux pastry dough used… -
Making Chocolates at Baker Republic
In February, a new store opened on Sukhuvmit Soi 49. Called Baker Republic, it specializes in the supplies candy and cake-makers need to produce the finest desserts. In the run-up to Valentine's Day, they offered complim… -
Weeknight Dinner
Potatoes, sweet potatoes, onions, garlic, and rosemary, ready to go into the oven and roast for forty-five minutes.Some pork sundried tomato sausage I made earlier this month and froze. Boiled it for a few minutes in bee… -
Finger Food at Tawn's Label Debut
Saturday evening, Tawn officially launched his Tawn C label of women's clothing. About two dozen friends and former fashion school classmates came to our house to view and try on his collection, see the website, and cli… -
Sunday Brunch
Sunday morning we hosted brunch for a group of friends, all of whom work (or used to work) in the aviation industry. Needless to say, the topic of conversation frequently turned back to shared work experiences. Despite… -
Big Bite Breakfast
The morning after attending Big Bite Bangkok, I decided to make myself breakfast using some of the ingredients I had purchased.Bagel sandwich with scrambled eggs, Provelone cheese, a slice of ham from Soulfood Mahanakorn… -
Big Bite Bangkok
Last Sunday I attended a small fundraiser-slash-food market called Big Bite Bangkok. Originally scheduled for World Food Day last October, it was twice postponed due to the flooding. While the scale was small - ten ven… -
Baked Donuts
A few weeks ago a couple of friends came down from Chiang Mai and so I invited them over for brunch. Since they don't have an opportunity to enjoy good old fashioned American breakfasts that often, I decided to make som…
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