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Dining in Bangkok: Krua Apsorn
A few weeks ago, I accompanied my friend Chow for lunch at Krua Apsorn. Chow, who is the author of Bangkok's Top 50 Street Food Stalls, was researching restaurants for an article in an Australian airline's inflight maga… -
Dining in LA: Lukshon
While only in Los Angeles for a few hours between flights, it was time enough for my cousin Jackie and me to join Gary and William for dinner at Lukshon , a small plates restaurant in Culver City where chef Sang Yoon tur… -
Visit to Omaha
Near the end of my trip, I drove up to Omaha to spent a night with Andy and Sugi. It is normally about a three-hour drive form Kansas City to Omaha. After about the first hour, I started to encounter snow which grew he… -
Food in Bangkok: Prik Yuak
Bangkok's Chatuchak Weekend Market is popular among locals and visitors alike for its almost endless maze of vendors selling everything from fashion to frogs, souvenir trinkets to silverware for your dinner table. Shopp… -
Food in HK - Another Tim Ho Wan Location
In April 2010, Tawn and I had the opportunity to visit Tim Ho Wan, the Michelin star winning dim sum restaurant in the Yau Ma Tei area of Hong Kong. When you hear "Michelin star" the normal image is of a big, swanky res… -
Uncle's Egg Noodles on Ekamai
How good would a bowl of bamee, the ubiquitous and simple Chinese-style egg noodles, have to be in order to justify a wait of ten, twenty, or even thirty minutes? For many residents of Bangkok, they would have to be as… -
Food in Chiang Mai - Grandmother's Khao Soi
Sometimes you have bits and pieces of information in your head but they have yet to coalesce into a linked arrangement that qualifies as knowledge. Prior to this trip to Chiang Mai, that described the state of affairs i… -
Food in BKK: Din Tai Fung
After a year's delay caused by the May 2010 political protests and subsequent fires, Taiwanese dumpling chain Din Tai Fung recently opened its first branch in Thailand at the Central World Plaza mall at the Ratchaprasong… -
Trying to Eat Healthy
Most weeknights, Tawn and I try to eat dinner at home. Whatever I cook, it almost always includes a salad with lots of vegetables. This is our attempt to fill up on veggies, rather than on meats and carbs. Sometimes,… -
Food in LA - Musha in Torrance
About two years ago, Gary and William took me to the Santa Monica branch of Musha, a Japanese izakaya, or small plates, restaurant. They have another branch a few miles south in Torrance and I took the opportunity durin…
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